Yesterday, we spent a wonderful afternoon at Soho House Farmhouse in the cookery school learning to make Elderflower cordial and Elderflower biscuits!We started the afternoon off with a tour of the kitchen and produce gardens where we learnt which edible flowers we could incorporate into our everyday cooking! so cool 🙂 We then collected and […]
via Afternoon at Soho House Cookery School aka The Cook House — Desires Of The Foodaholics
Sounds like a lovely experience. And the photo invites us right into be part of it. Elderflowers has such a rich taste.
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